New to the city? No worries, just get ready to get bowled over by the sweet-sounding lingo and no, it’s not complicated at all, writes Sowmya Sangam who decodes the language for you
Shikha Goel accepts the societal responsibility varies from a male to a female but nothing could ever stop her from following her passion.
Sarada Gayathri gets women police personnel talking about what makes them strong and successful, the ups and downs of being in a service-oriented profession, and work-life balance
Commissioned by Mahbub Ali Khan after the 1908 flood and completed by Osman Ali Khan, the Osman Sagar lake has been serving the water needs of the city for over a century, writes Asif Yar Khan
Meet these few good doctors in the city who have prioritised service over money for decades together
Hyderabad’s DecorbyKrishna founded by Kalpana Rajesh has been impressing people with their attempts to reduce carbon footprint when it comes to décor during special occasions and ceremonies
Hyderabad’s Mettu Pahelwan family has created their own identity by continuing the family tradition of wrestling, besides training thousands of others who are interested in the sport
Often thought to be a disease that plagues the elderly, the brain can start showing signs decades earlier than actual symptoms show up
Despite being in its 80th year, the All-India Industrial Exhibition or Numaish is yet to become a brand on its own, writes S Sandeep Kumar
Callousness, over-speeding and sheer disregard for rules, other commuters and pedestrians are the banes of driving in the city where every road is ‘mere baap ki sadak’
A staggering 5,024 people lost their lives in 17,685 accidents that took place across Telangana till October this year. As many as 18,072 people suffered...
From Chinese to Mexican, several food joints in metro cities are adding a good deal of international cuisines to their menu.
Where popular micro blogging platform Twitter fails, three-year-old-22-million-strong Mastodon succeeds as it steps in to toot and boost while leaving out trolls and hatred, writes Dennis Marcus Mathew
With Hyderabad being selected as a Creative City in Gastronomy category by the UNESCO, Asif Yar Khan digs deep into the city’s popular cuisines